Best thai in Austin, TX.

HP-4. Thai Red Curry Chicken Hot Pot

Chicken, spam (pork & chicken), broccoli, zucchini, corn, bean sprout, onion, wood-ear mushroom, and imitation crab in a thai red curry broth pot

Dry Pot Beef

Beef stir-fried with regular Szechuan sauce, onion, napa cabbage, green onion, garlic, dry chili,potato, bean sprout, bell pepper, wood-ear mushroom, imitation crab, bamboo shoot

Curry Fried Rice

White rice stir-fried with egg, curry powder, green onion, peas & carrots

Pad Thai

Pad thai rice noodle stir fried with egg, green onion, bean sprout and served with chunky peanut and lime

NS-3. Thai Panang Curry Chicken with Udon

Thai panang curry soup with udon noodle, tomato,chicken (white meat), green leaf lettuce, imitation crab, and pineapple

Thai Spicy Fried Rice

White rice stir-fried with egg, basil leaves, bell pepper, onion and hot spices

Family Combo

For 3-4 persons. Includes veggie roll (deep fried), hot pot 6 butter Szechuan sauce combo (extra spicy), basil Thai special dry pot (meat lover, medium spicy), Thai fried rice chicken (rice stir-fried with egg, tomato, onion, green onion, broccoli, crispy garlic)

HP-3. Thai Yellow Curry Shrimp Hot Pot

Shrimp, fish ball, green leaf lettuce, onion, tomato, fresh tofu, broccoli, imitation crab, and wood-ear mushroom in a Thai yellow curry broth pot

Basil Thai-noodle Soup

4 steps to make a noodle soup. Green onion and cilantro on top

Thai Fried Rice

White rice stir-fried with egg, tomato, onion, green onion, broccoli, crispy garlic

Pad See Ew

Wide rice noodle stir fried with egg, broccoli and carrot

Basil Thai-individual Hot Pot

Served cooked and ready to eat. Rice not included. Order of white rice extra cost (bowl). 3 steps to make a hot pot

Dry Pot Head-On Shrimp

Head-on shrimp stir-fried with regular Szechuan sauce, napa cabbage, onion, garlic, green onion, dry chili, potato, bean sprout, bell pepper, wood-ear mushroom, imitation crab, bamboo shoot. Served in a dry pot

Drunken Noodle

Wide rice noodle stir fried with egg, basil leaves, bell pepper, onion, chinese broccoli and hot spices

Basil Thai Special Spicy Dry Pot (Meat Lover)

Cooked with Szechuan regular sauce or Szechuan butter sauce for extra cost with chicken, beef, lamb, shrimp, squid, mussel, clam, fish ball, beef ball, spam, instant ramen noodle, French fries, bean spout and onion

Thai Spring Roll

4 pieces. Mix together the cabbage, carrots, garlic pepper, onions, and mushroom. Deep-fried. Served with sweet chili sauce

Red Curry

Bamboo shoot, bell pepper, eggplant and basil in a thai delight of red curry sauce made of coconut milk and a rich blend of traditional Thai spices

Veggie Delight

Sautéed with napa cabbage, onion, bean sprout, broccoli, carrot and mushroomin light oyster sauce

Pineapple Curry

Pineapple chunk, tomato, broccoli in a thai delight of red curry sauce made of coconut milk and a rich blend of traditional Thai spices

Cashew Nut

Stir fried with green onion, bell pepper, onion, carrot, cashew nut and roasted dry hot chili

Yellow Curry

Yellow curry with potato, carrot, tomato and onion prepared in coconut milk

Beef Ball, Bamboo Shoot, Corn, Peas & Carrots

Mixed with red curry on top of udon noodles

Panang Curry

Panang curry with carrot, bell pepper and kaffir lime leaf in coconut milk

Garlic Pepper

Stir fried with garlic, topped on steamed broccoli and carrot

Kra-Prow (Hot Basil)

Stir fried with a blend of chili, basil, onion and bell pepper

Spicy Dry Pot

Stir-fried with regular Szechuan sauce, onion, napa cabbage, green onion, garlic, dry chili,potato, bean sprout, bell pepper, wood-ear mushroom, imitation crab, bamboo shoot.Rice not included. Order of white rice for extra cost (bowl)

Pra Ram

Steamed and topped on steamed carrot, broccoli and served with peanut sauce

Green Curry

Bamboo shoot, bell pepper, eggplant and basil in a thai delight of green curry sauce made of coconut milk and a rich blend of traditional Thai spices

Shrimp, Bamboo Shoot, Corn, Peas & Carrots

Mixed with green curry on top of yaki-soba noodles

Eggplant

Stir fried with eggplant, garlic, bell pepper, basil, carrot, onion